15 Ingredients
  • 2 plum tomatoes, diced
  • 1/2 jalapeno, diced, seeded if desired
  • 1/2 small red onion, diced
  • 1/2 cup fresh cilantro leaves, roughly chopped, reserving some for garnish
  • Juice of 1/2 lime
  • Kosher salt and freshly ground black pepper
  • 2 teaspoons vegetable oil
  • 8 ounces fresh Mexican-style chorizo, casings removed
  • 1 cup frozen hash browns with peppers and onions, such as Potatoes O'Brien
  • 8 large eggs
  • Kosher salt and freshly ground black pepper
  • Hot sauce
  • 4 large burrito-size tortillas
  • 1 avocado, sliced
  • 1/2 cup finely shredded Cheddar or Mexican blend cheese
Nutrition
724
36% daily value
4 servings
                                       
                                            high-​fiber, low-​carb, low-​sugar
     

Fat

78% 51

Saturated

79% 16

Trans

- 0

Monounsaturated

- 24

Polyunsaturated

- 8

Carbs

12% 35

Carbs (net)

- 28

Fiber

30% 7

Sugars

- 3

Sugars, added

- 0

Protein

67% 34

Cholesterol

145% 435

Sodium

43% 1040

Calcium

20% 201

Magnesium

20% 80

Potassium

29% 1014

Iron

22% 4

Zinc

30% 5

Phosphorus

70% 488

Vitamin A

23% 203

Vitamin C

33% 20

Thiamin (B1)

36% 1

Riboflavin (B2)

46% 1

Niacin (B3)

27% 5

Vitamin B6

45% 1

Folate equivalent (total)

26% 106

Folate (food)

- 106

Folic acid

- 0

Vitamin B12

37% 2

Vitamin D

1% 3

Vitamin E

16% 3

Vitamin K

25% 20
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