14 Ingredients
  • 1 3/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 1/2 teaspoons ground ginger
  • 1/8 teaspoon baking powder
  • Dash of salt
  • 1/2 cup granulated sugar
  • 1/2 cup packed dark brown sugar
  • 1/4 cup butter, softened
  • 1/2 teaspoon vanilla extract
  • 1 large egg
  • Cooking spray
  • 1 teaspoon granulated sugar, divided
  • 1 quart vanilla low-fat ice cream, softened
  • 1/2 cup finely chopped crystallized ginger
Nutrition
307
15% daily value
12 servings
                                       
                                            vegetarian
     

Fat

16% 10

Saturated

28% 6

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 1

Carbs

17% 50

Carbs (net)

- 49

Fiber

4% 1

Sugars

- 35

Sugars, added

- 27

Protein

8% 4

Cholesterol

15% 45

Sodium

7% 176

Calcium

8% 76

Magnesium

3% 12

Potassium

4% 135

Iron

6% 1

Zinc

3% 1

Phosphorus

12% 81

Vitamin A

10% 91

Vitamin C

0% 0

Thiamin (B1)

11% 0

Riboflavin (B2)

13% 0

Niacin (B3)

6% 1

Vitamin B6

2% 0

Folate equivalent (total)

14% 57

Folate (food)

- 10

Folic acid

- 28

Vitamin B12

4% 0

Vitamin D

0% 0

Vitamin E

2% 0

Vitamin K

1% 1
Comments
 
×