9 Ingredients
  • 12 ounce can evaporated milk
  • 3 eggs, beaten
  • 2 teaspoons pumpkin pie spice
  • 1/2 teaspoon salt
  • 1 cup sugar
  • 15 ounce can pumpkin
  • 18 1/2 ounce pkg. yellow cake mix
  • 1/2 cup butter, sliced
  • Garnish: whipped topping, candy sprinkles, colored sugar
Nutrition
217
11% daily value
20 servings
                                       
                                            vegetarian
     

Fat

12% 8

Saturated

22% 4

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 0

Carbs

12% 35

Carbs (net)

- 34

Fiber

4% 1

Sugars

- 24

Sugars, added

- 10

Protein

6% 3

Cholesterol

14% 41

Sodium

9% 220

Calcium

11% 111

Magnesium

3% 13

Potassium

3% 119

Iron

6% 1

Zinc

3% 0

Phosphorus

20% 138

Vitamin A

25% 226

Vitamin C

1% 1

Thiamin (B1)

6% 0

Riboflavin (B2)

12% 0

Niacin (B3)

5% 1

Vitamin B6

4% 0

Folate equivalent (total)

9% 35

Folate (food)

- 10

Folic acid

- 15

Vitamin B12

5% 0

Vitamin D

148% 22

Vitamin E

5% 1

Vitamin K

4% 5

Sugar alcohols

- 0

Water

- 40
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