Tortellini Salad with Salmon and Peas recipes

Tortellini Salad with Salmon and Peas recipes
8 Ingredients
  • 8 ounces fresh salmon fillet, skin removed
  • salt
  • pepper
  • 1 pound fresh cheese tortellini
  • 3/4 cup light mayonnaise
  • 2 tablespoons fresh lemon juice
  • 1 cup frozen peas, defrosted
  • 1/2 cup finely chopped fresh basil leaves
Nutrition
426
21% daily value
6 servings
                                       
                                            balanced, low-​sugar
     

Fat

31% 20

Saturated

26% 5

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 8

Carbs

14% 41

Carbs (net)

- 39

Fiber

10% 3

Sugars

- 3

Sugars, added

- 0

Protein

39% 19

Cholesterol

18% 53

Sodium

24% 565

Calcium

13% 129

Magnesium

8% 34

Potassium

6% 276

Iron

10% 2

Zinc

10% 1

Phosphorus

39% 272

Vitamin A

6% 57

Vitamin C

9% 8

Thiamin (B1)

31% 0

Riboflavin (B2)

24% 0

Niacin (B3)

36% 6

Vitamin B6

23% 0

Folate equivalent (total)

28% 112

Folate (food)

- 33

Folic acid

- 47

Vitamin B12

56% 1

Vitamin D

- 0

Vitamin E

22% 3

Vitamin K

20% 24
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