5 Ingredients
  • 2 boneless chicken breast halves with skin
  • 1 1/4 teaspoons dried rubbed sage
  • 1 1/2 tablespoons olive oil
  • 1 whole head garlic, separated into cloves (about 15), unpeeled
  • 1/2 cup dry white wine
Nutrition
327
16% daily value
2 servings
                                       
                                            low-​sodium, low-​sugar, dairy-​free, gluten-​free
     

Fat

28% 19

Saturated

19% 4

Trans

- 0

Monounsaturated

- 11

Polyunsaturated

- 3

Carbs

4% 11

Carbs (net)

- 10

Fiber

5% 1

Sugars

- 1

Sugars, added

- 0

Protein

40% 20

Cholesterol

19% 56

Sodium

3% 62

Calcium

9% 88

Magnesium

10% 41

Potassium

7% 350

Iron

10% 2

Zinc

10% 1

Phosphorus

29% 201

Vitamin A

3% 26

Vitamin C

9% 8

Thiamin (B1)

10% 0

Riboflavin (B2)

9% 0

Niacin (B3)

56% 9

Vitamin B6

65% 1

Folate equivalent (total)

2% 9

Folate (food)

- 9

Folic acid

- 0

Vitamin B12

12% 0

Vitamin D

2% 0

Vitamin E

12% 2

Vitamin K

29% 35
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