9 Ingredients
  • 6 c. Brown Turkey Stock
  • ½ oz. dried porcini mushrooms
  • 1 c. boiling water
  • 2 tbsp. unsalted butter
  • 1 package white mushrooms
  • Coarse salt
  • Freshly ground pepper
  • 3 tbsp. all-purpose flour
  • ½ c. Madeira or sherry
Nutrition
163
8% daily value
6 servings
                                       
                                            balanced
     

Fat

11% 7

Saturated

16% 3

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 1

Carbs

5% 16

Carbs (net)

- 15

Fiber

4% 1

Sugars

- 5

Sugars, added

- 0

Protein

15% 8

Cholesterol

6% 17

Sodium

15% 348

Calcium

2% 16

Magnesium

5% 19

Potassium

9% 404

Iron

5% 1

Zinc

7% 1

Phosphorus

15% 103

Vitamin A

4% 35

Vitamin C

1% 1

Thiamin (B1)

12% 0

Riboflavin (B2)

29% 0

Niacin (B3)

34% 5

Vitamin B6

16% 0

Folate equivalent (total)

8% 32

Folate (food)

- 22

Folic acid

- 6

Vitamin B12

1% 0

Vitamin D

56% 8

Vitamin E

1% 0

Vitamin K

2% 2

Sugar alcohols

- 0

Water

- 294
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