Sunday Brunch: Ham and Biscuits Recipe

Sunday Brunch: Ham and Biscuits Recipe
10 Ingredients
  • 20 ounces (4 cups) flour
  • 2 tablespoons baking powder
  • 5 tablespoons dry milk
  • 2 teaspoons salt
  • 1/2 cup (1 stick) chilled butter
  • 1 (12 ounce) can of sparkling lemon-lime soda (Sprite, 7up)
  • 1 (8 ounce) container sour cream
  • 1/2 – 1 pound of ham
  • mustard (optional)
  • pickles (optional)
Nutrition
703
35% daily value
6 servings
                                       
                                            balanced
     

Fat

47% 30

Saturated

85% 17

Trans

- 1

Monounsaturated

- 9

Polyunsaturated

- 2

Carbs

28% 85

Carbs (net)

- 82

Fiber

13% 3

Sugars

- 9

Sugars, added

- 0

Protein

44% 22

Cholesterol

33% 99

Sodium

44% 1063

Calcium

47% 475

Magnesium

11% 45

Potassium

9% 411

Iron

13% 2

Zinc

17% 2

Phosphorus

106% 745

Vitamin A

24% 213

Vitamin C

4% 3

Thiamin (B1)

42% 1

Riboflavin (B2)

22% 0

Niacin (B3)

18% 3

Vitamin B6

21% 0

Folate equivalent (total)

9% 34

Folate (food)

- 34

Folic acid

- 0

Vitamin B12

25% 1

Vitamin D

10% 2

Vitamin E

5% 1

Vitamin K

2% 2
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