Sunday Brunch: Ham and Biscuits Recipe

Sunday Brunch: Ham and Biscuits Recipe
10 Ingredients
  • 20 ounces (4 cups) flour
  • 2 tablespoons baking powder
  • 5 tablespoons dry milk
  • 2 teaspoons salt
  • 1/2 cup (1 stick) chilled butter
  • 1 (12 ounce) can of sparkling lemon-lime soda (Sprite, 7up)
  • 1 (8 ounce) container sour cream
  • 1/2 – 1 pound of ham
  • mustard (optional)
  • pickles (optional)
Nutrition
1054
53% daily value
4 servings
                                       
                                            balanced
     

Fat

70% 46

Saturated

127% 25

Trans

- 1

Monounsaturated

- 13

Polyunsaturated

- 3

Carbs

42% 127

Carbs (net)

- 122

Fiber

20% 5

Sugars

- 14

Sugars, added

- 0

Protein

66% 33

Cholesterol

50% 149

Sodium

66% 1594

Calcium

71% 712

Magnesium

17% 68

Potassium

18% 617

Iron

20% 4

Zinc

18% 3

Phosphorus

160% 1117

Vitamin A

36% 320

Vitamin C

8% 5

Thiamin (B1)

50% 1

Riboflavin (B2)

26% 0

Niacin (B3)

22% 4

Vitamin B6

20% 0

Folate equivalent (total)

13% 51

Folate (food)

- 51

Folic acid

- 0

Vitamin B12

15% 1

Vitamin D

1% 2

Vitamin E

6% 1

Vitamin K

5% 4
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