6 Ingredients
  • 5 tablespoons olive oil, divided
  • 3 tablespoons cherry balsamic vinegar* or regular balsamic vinegar
  • 2 tablespoons prepared white horseradish
  • 1 cup (packed) coarsely grated peeled raw fresh beets (2 medium)
  • 1 cup paper-thin slices red onion
  • 8 cups very thinly sliced red cabbage (about 1 1/4 pounds)
Nutrition
111
6% daily value
8 servings
                                       
                                            low-​sodium, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

13% 9

Saturated

6% 1

Trans

- 0

Monounsaturated

- 6

Polyunsaturated

- 1

Carbs

3% 9

Carbs (net)

- 6

Fiber

9% 2

Sugars

- 5

Sugars, added

- 0

Protein

3% 1

Cholesterol

- 0

Sodium

2% 50

Calcium

4% 39

Magnesium

4% 17

Potassium

5% 247

Iron

5% 1

Zinc

2% 0

Phosphorus

4% 31

Vitamin A

4% 40

Vitamin C

47% 42

Thiamin (B1)

4% 0

Riboflavin (B2)

4% 0

Niacin (B3)

2% 0

Vitamin B6

13% 0

Folate equivalent (total)

8% 34

Folate (food)

- 34

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

9% 1

Vitamin K

27% 32
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