6 Ingredients
  • 4 cups all-purpose flour (spooned and leveled)
  • 2 teaspoons baking powder
  • 1 tablespoon coarse salt
  • 2 tablespoons each minced fresh sage and thyme
  • 3/4 cups (1 1/2 sticks) cold unsalted butter, cut into pieces
  • 1 1/4 cups ice water
Nutrition
388
19% daily value
8 servings
                                       
                                            low-​sugar, vegetarian
     

Fat

28% 18

Saturated

56% 11

Trans

- 1

Monounsaturated

- 5

Polyunsaturated

- 1

Carbs

17% 50

Carbs (net)

- 47

Fiber

11% 3

Sugars

- 0

Sugars, added

- 0

Protein

14% 7

Cholesterol

15% 46

Sodium

12% 293

Calcium

14% 141

Magnesium

6% 27

Potassium

2% 105

Iron

22% 4

Zinc

5% 1

Phosphorus

27% 190

Vitamin A

17% 156

Vitamin C

4% 4

Thiamin (B1)

42% 1

Riboflavin (B2)

26% 0

Niacin (B3)

24% 4

Vitamin B6

7% 0

Folate equivalent (total)

47% 189

Folate (food)

- 25

Folic acid

- 96

Vitamin B12

2% 0

Vitamin D

2% 0

Vitamin E

5% 1

Vitamin K

30% 36
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