6 Ingredients
  • 4 cups all-purpose flour (spooned and leveled)
  • 2 teaspoons baking powder
  • 1 tablespoon coarse salt
  • 2 tablespoons each minced fresh sage and thyme
  • 3/4 cups (1 1/2 sticks) cold unsalted butter, cut into pieces
  • 1 1/4 cups ice water
Nutrition
259
13% daily value
12 servings
                                       
                                            low-​sugar, vegetarian
     

Fat

19% 12

Saturated

37% 7

Trans

- 0

Monounsaturated

- 3

Polyunsaturated

- 1

Carbs

11% 33

Carbs (net)

- 31

Fiber

7% 2

Sugars

- 0

Sugars, added

- 0

Protein

9% 5

Cholesterol

10% 31

Sodium

8% 195

Calcium

9% 94

Magnesium

4% 18

Potassium

2% 70

Iron

15% 3

Zinc

3% 0

Phosphorus

18% 127

Vitamin A

12% 104

Vitamin C

4% 2

Thiamin (B1)

23% 0

Riboflavin (B2)

13% 0

Niacin (B3)

13% 3

Vitamin B6

3% 0

Folate equivalent (total)

31% 126

Folate (food)

- 17

Folic acid

- 64

Vitamin B12

0% 0

Vitamin D

0% 0

Vitamin E

3% 1

Vitamin K

30% 24
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