Charred Ambrosia with Toasted Coconut and Marshmallow Crème recipes

Charred Ambrosia with Toasted Coconut and Marshmallow Crème recipes
9 Ingredients
  • 1/2 cup plus 1 Tbsp. sugar, divided
  • 1 fresh pineapple, peeled, cored, and cut into 3/4-inch-thick rings
  • 2 oranges, peeled and cut into 3/4-inch-thick rounds
  • 2 red grapefruit, peeled and cut into 3/4-inch-thick rounds
  • 3 pasteurized egg whites
  • Pinch of kosher salt
  • 1 (7-oz.) jar marshmallow crème
  • 1 cup whole red maraschino cherries, drained and rinsed
  • 1 1/4 cups unsweetened flaked coconut, toasted
Nutrition
556
28% daily value
5 servings
                                       
                                            high-​fiber, low-​sodium, dairy-​free, gluten-​free
     

Fat

15% 10

Saturated

42% 8

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 0

Carbs

40% 120

Carbs (net)

- 110

Fiber

38% 9

Sugars

- 95

Sugars, added

- 45

Protein

11% 6

Cholesterol

- 0

Sodium

4% 91

Calcium

10% 99

Magnesium

12% 49

Potassium

16% 563

Iron

9% 2

Zinc

5% 1

Phosphorus

11% 78

Vitamin A

8% 69

Vitamin C

243% 146

Thiamin (B1)

17% 0

Riboflavin (B2)

11% 0

Niacin (B3)

7% 1

Vitamin B6

15% 0

Folate equivalent (total)

17% 69

Folate (food)

- 69

Folic acid

- 0

Vitamin B12

0% 0

Vitamin D

- 0

Vitamin E

2% 0

Vitamin K

3% 2
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