2 Ingredients
  • 2 cups "00" flour
  • 1 1/4 cups large egg yolks (about 16 yolks)
Nutrition
533
27% daily value
4 servings
                                       
                                            balanced, low-​sodium, low-​sugar, vegetarian, dairy-​free
     

Fat

40% 26

Saturated

46% 9

Trans

- 0

Monounsaturated

- 11

Polyunsaturated

- 4

Carbs

17% 51

Carbs (net)

- 49

Fiber

7% 2

Sugars

- 1

Sugars, added

- 0

Protein

43% 22

Cholesterol

343% 1030

Sodium

2% 47

Calcium

13% 132

Magnesium

4% 18

Potassium

4% 170

Iron

18% 3

Zinc

24% 3

Phosphorus

63% 438

Vitamin A

40% 362

Vitamin C

- 0

Thiamin (B1)

20% 0

Riboflavin (B2)

40% 1

Niacin (B3)

5% 1

Vitamin B6

28% 0

Folate equivalent (total)

39% 155

Folate (food)

- 155

Folic acid

- 0

Vitamin B12

77% 2

Vitamin D

34% 5

Vitamin E

17% 2

Vitamin K

1% 1
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