7 Ingredients
  • 8 ounces gingersnaps
  • 3 tablespoons butter, melted
  • 1 (14-oz.) can sweetened condensed milk
  • 1 cup spiced apple butter
  • 3 large egg yolks
  • 1 1/2 teaspoons apple cider vinegar
  • Garnishes: whipped cream, crumbled gingersnaps
Nutrition
399
20% daily value
8 servings
                                       
                                            vegetarian
     

Fat

21% 14

Saturated

34% 7

Trans

- 1

Monounsaturated

- 4

Polyunsaturated

- 1

Carbs

21% 64

Carbs (net)

- 63

Fiber

3% 1

Sugars

- 50

Sugars, added

- 12

Protein

13% 6

Cholesterol

33% 98

Sodium

8% 187

Calcium

17% 173

Magnesium

4% 15

Potassium

7% 313

Iron

22% 4

Zinc

6% 1

Phosphorus

22% 155

Vitamin A

11% 98

Vitamin C

2% 2

Thiamin (B1)

13% 0

Riboflavin (B2)

24% 0

Niacin (B3)

6% 1

Vitamin B6

5% 0

Folate equivalent (total)

4% 15

Folate (food)

- 15

Folic acid

- 0

Vitamin B12

15% 0

Vitamin D

134% 20

Vitamin E

3% 0

Vitamin K

1% 1

Sugar alcohols

- 0

Water

- 40
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