10 Ingredients
  • 1 1/2 cups all-purpose flour
  • 1/2 cup good-quality unsweetened Dutch-process cocoa powder
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup (1 stick) unsalted butter, softened
  • 1 1/2 cups sugar
  • 1/2 cup vegetable shortening, substitute 1/2 cup unsalted butter, melted and cooled
  • 1/2 cup vegetable shortening, substitute 1/2 cup unsalted butter, melted and cooled
  • 1 large egg
  • 1 1/2 teaspoons pure vanilla extract
Nutrition
559
28% daily value
8 servings
                                       
                                            vegetarian
     

Fat

56% 36

Saturated

113% 23

Trans

- 1

Monounsaturated

- 9

Polyunsaturated

- 2

Carbs

20% 59

Carbs (net)

- 56

Fiber

10% 3

Sugars

- 38

Sugars, added

- 37

Protein

9% 5

Cholesterol

38% 115

Sodium

9% 206

Calcium

7% 67

Magnesium

8% 34

Potassium

3% 128

Iron

11% 2

Zinc

6% 1

Phosphorus

21% 144

Vitamin A

33% 301

Vitamin C

- 0

Thiamin (B1)

16% 0

Riboflavin (B2)

14% 0

Niacin (B3)

10% 2

Vitamin B6

2% 0

Folate equivalent (total)

19% 74

Folate (food)

- 13

Folic acid

- 36

Vitamin B12

5% 0

Vitamin D

204% 31

Vitamin E

7% 1

Vitamin K

3% 3

Sugar alcohols

- 0

Water

- 16
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