6 Ingredients
  • 2 teaspoons olive oil
  • 1 pound frozen pearl onions, thawed and patted dry
  • 2 teaspoons sugar
  • coarse salt
  • ground pepper
  • 1 1/2 teaspoons fresh thyme (or 1/4 teaspoon dried)
Nutrition
74
4% daily value
4 servings
                                       
                                            vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

4% 2

Saturated

2% 0

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 0

Carbs

4% 13

Carbs (net)

- 11

Fiber

8% 2

Sugars

- 7

Sugars, added

- 2

Protein

3% 1

Cholesterol

- 0

Sodium

11% 275

Calcium

3% 29

Magnesium

3% 12

Potassium

4% 172

Iron

2% 0

Zinc

2% 0

Phosphorus

5% 34

Vitamin A

0% 1

Vitamin C

10% 9

Thiamin (B1)

4% 0

Riboflavin (B2)

3% 0

Niacin (B3)

1% 0

Vitamin B6

11% 0

Folate equivalent (total)

5% 22

Folate (food)

- 22

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

2% 0

Vitamin K

2% 2
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