12 Ingredients
  • 1 1/2 cups all-purpose flour
  • 2/3 cup sugar
  • 2 teaspoons baking powder
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 2 tablespoons chilled unsalted butter, cut into small pieces
  • 1/3 cup low-fat buttermilk, well-shaken
  • 1 large egg, lightly beaten
  • 1/2 teaspoon pure vanilla extract
  • 1 cup fresh or frozen cranberries, thawed
  • 1 egg white, lightly beaten
  • 1 1/2 teaspoons coarse sugar
Nutrition
267
13% daily value
6 servings
                                       
                                            vegetarian
     

Fat

8% 5

Saturated

14% 3

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 0

Carbs

17% 51

Carbs (net)

- 49

Fiber

7% 2

Sugars

- 25

Sugars, added

- 23

Protein

11% 5

Cholesterol

14% 42

Sodium

10% 247

Calcium

14% 141

Magnesium

3% 12

Potassium

2% 90

Iron

10% 2

Zinc

4% 0

Phosphorus

31% 219

Vitamin A

5% 48

Vitamin C

3% 3

Thiamin (B1)

21% 0

Riboflavin (B2)

19% 0

Niacin (B3)

12% 2

Vitamin B6

3% 0

Folate equivalent (total)

24% 96

Folate (food)

- 14

Folic acid

- 48

Vitamin B12

5% 0

Vitamin D

2% 0

Vitamin E

3% 0

Vitamin K

1% 1
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