5-Ingredient Grilled Salmon Burgers with Sriracha Mayonnaise

5-Ingredient Grilled Salmon Burgers with Sriracha Mayonnaise
8 Ingredients
  • 2 scallions, cut into 4 pieces
  • 1 1/4 pounds wild Alaskan salmon, skinned, boned and cut into 6 chunks
  • 1 lemon, zest finely grated, half juiced, half cut into wedges
  • Salt and freshly ground black pepper
  • Oil, for greasing
  • 1/4 cup mayonnaise
  • 1 1/2 teaspoons Sriracha
  • Hamburger buns or lettuce, for serving
Nutrition
424
21% daily value
4 servings
                                       
                                            low-​carb, low-​sugar, dairy-​free
     

Fat

50% 33

Saturated

31% 6

Trans

- 0

Monounsaturated

- 10

Polyunsaturated

- 13

Carbs

1% 2

Carbs (net)

- 2

Fiber

3% 1

Sugars

- 1

Sugars, added

- 0

Protein

59% 29

Cholesterol

28% 84

Sodium

18% 425

Calcium

2% 25

Magnesium

10% 42

Potassium

12% 565

Iron

4% 1

Zinc

5% 1

Phosphorus

49% 346

Vitamin A

0% 4

Vitamin C

18% 16

Thiamin (B1)

25% 0

Riboflavin (B2)

18% 0

Niacin (B3)

77% 12

Vitamin B6

71% 1

Folate equivalent (total)

11% 43

Folate (food)

- 43

Folic acid

- 0

Vitamin B12

191% 5

Vitamin D

- 0

Vitamin E

37% 6

Vitamin K

16% 19

Sugar alcohols

- 0

Water

- 113
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