8 Ingredients
  • 1 bison* tri-tip or beef tri-tip, 1 1/2 to 1 3/4 in. thick and about 2 lbs., trimmed of fat
  • 1 bison* tri-tip or beef tri-tip, 1 1/2 to 1 3/4 in. thick and about 2 lbs., trimmed of fat
  • 3/4 cup olive oil
  • Juice of 1/2 lemon
  • 1 tablespoon granulated garlic or garlic powder
  • 1 tablespoon freshly cracked pepper
  • 1 1/2 teaspoons sea salt
  • chimichurri
Nutrition
405
20% daily value
6 servings
                                       
                                            low-​carb, low-​sugar, dairy-​free, gluten-​free
     

Fat

55% 36

Saturated

35% 7

Trans

- 0

Monounsaturated

- 24

Polyunsaturated

- 3

Carbs

1% 2

Carbs (net)

- 2

Fiber

2% 1

Sugars

- 0

Sugars, added

- 0

Protein

38% 19

Cholesterol

20% 61

Sodium

12% 291

Calcium

3% 31

Magnesium

6% 23

Potassium

9% 324

Iron

10% 2

Zinc

22% 3

Phosphorus

25% 175

Vitamin A

0% 0

Vitamin C

4% 3

Thiamin (B1)

4% 0

Riboflavin (B2)

5% 0

Niacin (B3)

30% 6

Vitamin B6

27% 1

Folate equivalent (total)

3% 11

Folate (food)

- 11

Folic acid

- 0

Vitamin B12

17% 1

Vitamin D

- 0

Vitamin E

21% 4

Vitamin K

24% 19
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