10 Ingredients
  • 1-3 garlic, peeled and crushed
  • 2 tablespoons olive oil
  • 2 tablespoons white sesame seeds, toasted
  • 2 tablespoons tahini
  • 2 tablespoons lemon juice
  • 1 (15-ounce) garbanzo beans, drained, liquid reserved
  • 1 tablespoon orange peel, minced
  • white pepper
  • salt
  • 1 1/2 tablespoons lemon peel, minced
Nutrition
738
37% daily value
3 servings
                                       
                                            vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

40% 26

Saturated

16% 3

Trans

- 0

Monounsaturated

- 12

Polyunsaturated

- 9

Carbs

33% 100

Carbs (net)

- 80

Fiber

79% 20

Sugars

- 16

Sugars, added

- 0

Protein

66% 33

Cholesterol

- 0

Sodium

19% 458

Calcium

22% 219

Magnesium

35% 148

Potassium

25% 1170

Iron

46% 8

Zinc

46% 5

Phosphorus

71% 494

Vitamin A

1% 5

Vitamin C

23% 21

Thiamin (B1)

74% 1

Riboflavin (B2)

30% 0

Niacin (B3)

20% 3

Vitamin B6

79% 1

Folate equivalent (total)

202% 808

Folate (food)

- 808

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

17% 3

Vitamin K

15% 18

Sugar alcohols

- 0

Water

- 33
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