8 Ingredients
  • 1 1/2 cups (about 7 1/2 ounces) all purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 cup (about 7 ounces) sugar
  • 4 eggs
  • 1/3 cup Greek yogurt
  • 1/2 cup olive oil
  • 1 1/2 tablespoons finely grated lemon zest
Nutrition
472
24% daily value
6 servings
                                       
                                            vegetarian
     

Fat

34% 22

Saturated

20% 4

Trans

- 0

Monounsaturated

- 14

Polyunsaturated

- 3

Carbs

21% 62

Carbs (net)

- 61

Fiber

4% 1

Sugars

- 34

Sugars, added

- 33

Protein

17% 8

Cholesterol

36% 109

Sodium

13% 314

Calcium

20% 204

Magnesium

3% 12

Potassium

2% 81

Iron

14% 3

Zinc

4% 1

Phosphorus

46% 323

Vitamin A

5% 46

Vitamin C

3% 2

Thiamin (B1)

19% 0

Riboflavin (B2)

18% 0

Niacin (B3)

11% 2

Vitamin B6

3% 0

Folate equivalent (total)

29% 117

Folate (food)

- 24

Folic acid

- 55

Vitamin B12

4% 0

Vitamin D

0% 1

Vitamin E

15% 3

Vitamin K

14% 11
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