10 Ingredients
  • 1 1/2 cups penne pasta
  • 1/4 cup olive oil
  • 2 tablespoons finely chopped red onion
  • 2 tablespoons red wine vinegar
  • 2 teaspoons whole-grain mustard
  • 1/2 teaspoon salt
  • 10 strips packaged, precooked bacon
  • 1 (7 oz.) bag baby spinach leaves
  • 2 cups grape tomatoes, cut in quarters
  • 1/3 cup shaved Parmesan cheese (about 1 1/2 oz.)
Nutrition
641
32% daily value
4 servings
                                       
                                           
     

Fat

71% 46

Saturated

67% 13

Trans

- 0

Monounsaturated

- 23

Polyunsaturated

- 7

Carbs

12% 37

Carbs (net)

- 33

Fiber

14% 4

Sugars

- 5

Sugars, added

- 0

Protein

41% 20

Cholesterol

18% 55

Sodium

29% 701

Calcium

20% 199

Magnesium

20% 85

Potassium

16% 739

Iron

15% 3

Zinc

19% 2

Phosphorus

43% 303

Vitamin A

33% 300

Vitamin C

29% 26

Thiamin (B1)

26% 0

Riboflavin (B2)

18% 0

Niacin (B3)

28% 5

Vitamin B6

33% 0

Folate equivalent (total)

30% 118

Folate (food)

- 118

Folic acid

- 0

Vitamin B12

20% 0

Vitamin D

2% 0

Vitamin E

25% 4

Vitamin K

212% 255
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