4 Ingredients
  • 2 pounds ginger, cut into 1-inch pieces
  • 1 gallon boiling water
  • 1 1/2 cups freshly squeezed lime juice
  • 1 1/2 cups superfine sugar
Nutrition
482
24% daily value
4 servings
                                       
                                            low-​fat, low-​sodium, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

3% 2

Saturated

2% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

40% 120

Carbs (net)

- 115

Fiber

20% 5

Sugars

- 77

Sugars, added

- 72

Protein

9% 5

Cholesterol

- 0

Sodium

3% 70

Calcium

8% 78

Magnesium

27% 114

Potassium

22% 1049

Iron

8% 1

Zinc

9% 1

Phosphorus

13% 90

Vitamin A

0% 2

Vitamin C

43% 39

Thiamin (B1)

7% 0

Riboflavin (B2)

8% 0

Niacin (B3)

11% 2

Vitamin B6

31% 0

Folate equivalent (total)

9% 34

Folate (food)

- 34

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

5% 1

Vitamin K

1% 1

Sugar alcohols

- 0

Water

- 1207
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