2 Ingredients
  • 1 pound sushi quality tuna, salmon, yellowtail, snapper
  • 1 1/2 cups prepared vinegared sushi rice
Nutrition
62
3% daily value
24 servings
                                       
                                            low-​fat, low-​sodium, low-​sugar, dairy-​free, gluten-​free
     

Fat

0% 0

Saturated

0% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

3% 10

Carbs (net)

- 10

Fiber

- 0

Sugars

- 0

Sugars, added

- 0

Protein

9% 5

Cholesterol

2% 7

Sodium

1% 12

Calcium

1% 7

Magnesium

2% 10

Potassium

2% 89

Iron

1% 0

Zinc

2% 0

Phosphorus

7% 51

Vitamin A

1% 6

Vitamin C

0% 0

Thiamin (B1)

1% 0

Riboflavin (B2)

0% 0

Niacin (B3)

2% 0

Vitamin B6

7% 0

Folate equivalent (total)

1% 2

Folate (food)

- 2

Folic acid

- 0

Vitamin B12

24% 1

Vitamin D

514% 77

Vitamin E

1% 0

Vitamin K

0% 0

Sugar alcohols

- 0

Water

- 16
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