13 Ingredients
  • 1 1/2 cups all-purpose flour
  • 3/4 teaspoon salt
  • 3 1/2 tablespoons butter, melted
  • 1 cup packed brown sugar
  • 1 1/2 teaspoons vanilla extract, divided
  • 3 large eggs
  • 1/2 cup granulated sugar
  • 1/2 cup light sour cream
  • 1 teaspoon grated lemon rind
  • 1 tablespoon fresh lemon juice
  • 1 (8-ounce) package 1/3-less-fat cream cheese
  • cooking spray
  • 1 1/2 cups fresh raspberries
Nutrition
122
6% daily value
30 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

8% 5

Saturated

14% 3

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 0

Carbs

6% 17

Carbs (net)

- 16

Fiber

2% 1

Sugars

- 11

Sugars, added

- 10

Protein

4% 2

Cholesterol

11% 32

Sodium

4% 99

Calcium

2% 25

Magnesium

1% 5

Potassium

1% 53

Iron

3% 1

Zinc

2% 0

Phosphorus

4% 30

Vitamin A

6% 51

Vitamin C

2% 2

Thiamin (B1)

5% 0

Riboflavin (B2)

6% 0

Niacin (B3)

3% 0

Vitamin B6

2% 0

Folate equivalent (total)

6% 23

Folate (food)

- 7

Folic acid

- 10

Vitamin B12

3% 0

Vitamin D

1% 0

Vitamin E

1% 0

Vitamin K

1% 1
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