13 Ingredients
  • 1 1/2 cups all-purpose flour
  • 3/4 cup pastry flour
  • 3 tablespoons tapioca flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon fine salt
  • 1/2 teaspoon xanthan gum
  • 1 1/2 cups vegan sugar or unbleached organic cane sugar
  • 1/2 cup applesauce
  • 1/2 cup raw organic coconut oil, melted
  • 3 tablespoons grapeseed oil
  • 2 teaspoons pure vanilla extract or 2 vanilla beans, scraped
  • 1/2 teaspoon apple cider vinegar
  • 1 1/2 cups chopped walnuts
Nutrition
133
7% daily value
36 servings
                                       
                                            low-​sodium, vegan, vegetarian, dairy-​free
     

Fat

11% 7

Saturated

15% 3

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 3

Carbs

5% 16

Carbs (net)

- 16

Fiber

2% 1

Sugars

- 9

Sugars, added

- 8

Protein

3% 2

Cholesterol

- 0

Sodium

2% 54

Calcium

3% 25

Magnesium

2% 10

Potassium

1% 33

Iron

4% 1

Zinc

2% 0

Phosphorus

7% 51

Vitamin A

0% 0

Vitamin C

1% 1

Thiamin (B1)

7% 0

Riboflavin (B2)

4% 0

Niacin (B3)

3% 1

Vitamin B6

2% 0

Folate equivalent (total)

7% 28

Folate (food)

- 8

Folic acid

- 12

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

3% 0

Vitamin K

0% 0
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