15 Ingredients
  • Flour, for pan
  • 1/2 cup sugar
  • 1 teaspoon ground cinnamon
  • 30 buttermilk canned refrigerator biscuits
  • 1 stick butter, plus more for pan
  • 1/2 cup brown sugar
  • 1 cup walnuts
  • Flour, for pan
  • 1/2 cup sugar
  • 1 tablespoon cinnamon
  • 20 buttermilk canned refrigerator biscuits
  • 8 ounces cream cheese, cut into 20 cubes
  • 1 stick butter, melted, plus more for pan
  • 1 cup brown sugar
  • 1 1/2 cups walnuts
Nutrition
907
45% daily value
25 servings
                                       
                                            vegetarian
     

Fat

70% 45

Saturated

77% 15

Trans

- 0

Monounsaturated

- 17

Polyunsaturated

- 10

Carbs

37% 111

Carbs (net)

- 107

Fiber

14% 4

Sugars

- 21

Sugars, added

- 16

Protein

31% 16

Cholesterol

12% 35

Sodium

50% 1208

Calcium

50% 501

Magnesium

11% 44

Potassium

8% 290

Iron

34% 6

Zinc

8% 1

Phosphorus

51% 358

Vitamin A

11% 95

Vitamin C

1% 0

Thiamin (B1)

49% 1

Riboflavin (B2)

38% 1

Niacin (B3)

30% 6

Vitamin B6

5% 0

Folate equivalent (total)

49% 197

Folate (food)

- 29

Folic acid

- 99

Vitamin B12

3% 0

Vitamin D

0% 0

Vitamin E

1% 0

Vitamin K

1% 1
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