8 Ingredients
  • 4 envelopes gelatin (about 1 ounce)
  • 1 1/2 cups half-and-half
  • 1/2 cup sugar
  • 1/2 cup maple syrup
  • 1 cup simple syrup
  • 1 cup brandy
  • Five 3.5-ounce bars 64-percent dark chocolate, chopped
  • 1 1/2 cups candied pecans, coarsely ground
Nutrition
67
3% daily value
100 servings
                                       
                                            low-​sodium, gluten-​free
     

Fat

6% 4

Saturated

8% 2

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 0

Carbs

2% 7

Carbs (net)

- 6

Fiber

3% 1

Sugars

- 6

Sugars, added

- 5

Protein

2% 1

Cholesterol

0% 1

Sodium

0% 5

Calcium

1% 11

Magnesium

3% 14

Potassium

1% 52

Iron

4% 1

Zinc

3% 0

Phosphorus

3% 23

Vitamin A

0% 4

Vitamin C

0% 0

Thiamin (B1)

2% 0

Riboflavin (B2)

3% 0

Niacin (B3)

0% 0

Vitamin B6

0% 0

Folate equivalent (total)

0% 1

Folate (food)

- 1

Folic acid

- 0

Vitamin B12

1% 0

Vitamin D

2% 0

Vitamin E

0% 0

Vitamin K

0% 0

Sugar alcohols

- 0

Water

- 6
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