11 Ingredients
  • 1 pound dried rice-stick noodles
  • 5 cups low-sodium beef broth
  • 5 cups water
  • 6 scallions (2 halved, 4 sliced)
  • 4 slices fresh ginger, smashed
  • 2 whole star anise
  • 3 black peppercorns
  • 3/4 teaspoon salt, divided
  • 2 duck breast halves (2 lbs)
  • 1/4 teaspoon black pepper
  • 1 1/2 cups fresh mung bean sprouts
Nutrition
313
16% daily value
8 servings
                                       
                                            low-​fat, low-​sugar, dairy-​free, gluten-​free
     

Fat

5% 3

Saturated

5% 1

Trans

- 0

Monounsaturated

- 1

Polyunsaturated

- 0

Carbs

17% 50

Carbs (net)

- 48

Fiber

7% 2

Sugars

- 2

Sugars, added

- 0

Protein

39% 19

Cholesterol

16% 47

Sodium

28% 662

Calcium

4% 44

Magnesium

10% 40

Potassium

11% 533

Iron

23% 4

Zinc

12% 1

Phosphorus

38% 265

Vitamin A

2% 16

Vitamin C

10% 9

Thiamin (B1)

29% 0

Riboflavin (B2)

29% 0

Niacin (B3)

24% 4

Vitamin B6

39% 1

Folate equivalent (total)

10% 39

Folate (food)

- 39

Folic acid

- 0

Vitamin B12

19% 0

Vitamin D

0% 0

Vitamin E

1% 0

Vitamin K

25% 30

Sugar alcohols

- 0

Water

- 373
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