9 Ingredients
  • 1 cup plus 1/4 cup all-purpose flour, divided
  • 1 1/4 teaspoons dried thyme
  • 3/4 teaspoon seasoning salt
  • 3/4 teaspoon pepper, divided
  • 8 chicken thighs or drumsticks
  • 2/3 cup buttermilk
  • 2 to 4 tablespoons oil
  • 1 teaspoon chicken bouillon granules
  • 1 1/2 cups milk
Nutrition
274
14% daily value
16 servings
                                       
                                            low-​carb, low-​sugar
     

Fat

23% 15

Saturated

19% 4

Trans

- 0

Monounsaturated

- 6

Polyunsaturated

- 3

Carbs

3% 9

Carbs (net)

- 9

Fiber

1% 0

Sugars

- 2

Sugars, added

- 0

Protein

48% 24

Cholesterol

38% 115

Sodium

12% 298

Calcium

5% 51

Magnesium

7% 28

Potassium

9% 316

Iron

8% 1

Zinc

17% 2

Phosphorus

34% 239

Vitamin A

3% 29

Vitamin C

0% 0

Thiamin (B1)

13% 0

Riboflavin (B2)

20% 0

Niacin (B3)

33% 7

Vitamin B6

22% 0

Folate equivalent (total)

9% 34

Folate (food)

- 8

Folic acid

- 15

Vitamin B12

13% 1

Vitamin D

0% 0

Vitamin E

4% 1

Vitamin K

8% 6
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