7 Ingredients
  • 1 3/4 cups all-purpose flour
  • 2 cups regular oats
  • 1 cup packed brown sugar
  • 2/3 cup reduced-calorie stick margarine
  • 1 1/2 teaspoons vanilla extract
  • Cooking spray
  • 1 1/2 cups apricot preserves
Nutrition
5245
262% daily value
1 servings
                                       
                                            high-​fiber, vegetarian
     

Fat

246% 160

Saturated

139% 28

Trans

- 22

Monounsaturated

- 74

Polyunsaturated

- 49

Carbs

301% 904

Carbs (net)

- 864

Fiber

162% 40

Sugars

- 423

Sugars, added

- 422

Protein

158% 79

Cholesterol

- 0

Sodium

52% 1253

Calcium

49% 485

Magnesium

153% 642

Potassium

48% 2271

Iron

161% 29

Zinc

131% 14

Phosphorus

271% 1899

Vitamin A

5% 48

Vitamin C

47% 42

Thiamin (B1)

343% 4

Riboflavin (B2)

125% 2

Niacin (B3)

102% 16

Vitamin B6

50% 1

Folate equivalent (total)

205% 820

Folate (food)

- 247

Folic acid

- 337

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

60% 9

Vitamin K

94% 113

Sugar alcohols

- 0

Water

- 248
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