8 Ingredients
  • 1 1/2 cups pecans, toasted
  • 3/4 cup sugar
  • 3 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 16 tablespoons (2 sticks) plus 2 Tbsp. unsalted butter, cut into small pieces and chilled
  • 1 large egg plus 1 large yolk, lightly beaten
  • 1 1/2 cups blackberry jam
Chronic Conditions
Consume Much Less
Avoid
Consume Less
Consume Less
Consume Much Less
Consume Much Less
Avoid
Consume Less
Neutral/Ok
Avoid
Nutrition
258
13% daily value
24 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

21% 13

Saturated

30% 6

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 2

Carbs

11% 33

Carbs (net)

- 32

Fiber

5% 1

Sugars

- 16

Sugars, added

- 16

Protein

5% 3

Cholesterol

10% 31

Sodium

5% 123

Calcium

3% 29

Magnesium

3% 12

Potassium

1% 63

Iron

6% 1

Zinc

4% 0

Phosphorus

9% 64

Vitamin A

8% 76

Vitamin C

2% 2

Thiamin (B1)

14% 0

Riboflavin (B2)

9% 0

Niacin (B3)

6% 1

Vitamin B6

2% 0

Folate equivalent (total)

13% 50

Folate (food)

- 9

Folic acid

- 24

Vitamin B12

2% 0

Vitamin D

54% 8

Vitamin E

3% 0

Vitamin K

1% 1

Sugar alcohols

- 0

Water

- 12
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