9 Ingredients
  • 3 cups all-purpose flour
  • 2/3 cup warm milk (about 110 degrees F)
  • 2 teaspoons active dry yeast
  • 1/2 cup sugar
  • 1 1/2 teaspoons kosher salt
  • 4 large eggs, at room temperature
  • 3 sticks unsalted butter, cut into 1-inch cubes, at room temperature, plus 4 tablespoons melted butter for brushing
  • 1/2 cup sugar
  • 1 1/2 cups raspberry jam
Nutrition
789
39% daily value
8 servings
                                       
                                            vegetarian
     

Fat

58% 38

Saturated

115% 23

Trans

- 1

Monounsaturated

- 10

Polyunsaturated

- 2

Carbs

35% 104

Carbs (net)

- 101

Fiber

9% 2

Sugars

- 55

Sugars, added

- 54

Protein

19% 10

Cholesterol

62% 186

Sodium

18% 423

Calcium

7% 67

Magnesium

5% 19

Potassium

4% 178

Iron

16% 3

Zinc

8% 1

Phosphorus

21% 145

Vitamin A

38% 339

Vitamin C

6% 5

Thiamin (B1)

42% 1

Riboflavin (B2)

37% 0

Niacin (B3)

20% 3

Vitamin B6

8% 0

Folate equivalent (total)

45% 180

Folate (food)

- 58

Folic acid

- 72

Vitamin B12

16% 0

Vitamin D

9% 1

Vitamin E

10% 1

Vitamin K

3% 3
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