12 Ingredients
  • 2 cups sugar
  • 2/3 cup honey (preferably Greek)
  • 2 cinnamon sticks
  • 2 tablespoons fresh lemon juice
  • 3 cups walnuts (10 to 11 ounces)
  • 3 cups natural raw unsalted pistachios (13 to 14 ounces)
  • 3/4 cup sugar
  • 2 teaspoons finely grated lemon peel
  • 1 1/2 teaspoons ground cinnamon
  • 1/2 cup finely diced dried apple rings (1 1/2 ounces)
  • 20 17 x 12-inch sheets fresh phyllo pastry or frozen, thawed
  • 1 1/2 cups (3 sticks) unsalted butter, melted
Nutrition
332
17% daily value
32 servings
                                       
                                            low-​sodium, vegetarian
     

Fat

32% 21

Saturated

34% 7

Trans

- 0

Monounsaturated

- 6

Polyunsaturated

- 6

Carbs

12% 35

Carbs (net)

- 33

Fiber

10% 2

Sugars

- 25

Sugars, added

- 23

Protein

10% 5

Cholesterol

8% 23

Sodium

3% 60

Calcium

3% 29

Magnesium

8% 32

Potassium

5% 187

Iron

7% 1

Zinc

4% 1

Phosphorus

15% 103

Vitamin A

8% 75

Vitamin C

2% 1

Thiamin (B1)

13% 0

Riboflavin (B2)

5% 0

Niacin (B3)

4% 1

Vitamin B6

13% 0

Folate equivalent (total)

8% 32

Folate (food)

- 18

Folic acid

- 8

Vitamin B12

0% 0

Vitamin D

0% 0

Vitamin E

3% 1

Vitamin K

2% 1
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