11 Ingredients
  • 1 Tbsp canola oil
  • ¼ cup minced white onion
  • 1 cup coarsely shredded peeled raw beets
  • 1 cup coarsely shredded carrots
  • salt
  • fresh ground pepper
  • 2 Tbsp aged sherry vinegar
  • 1 ½ cup store-bought fresh beet juice
  • prepared horseradish for garnish
  • sour cream for garnish
  • dill sprig for garnish
Nutrition
86
4% daily value
4 servings
                                       
                                            vegetarian, gluten-​free
     

Fat

6% 4

Saturated

2% 0

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 1

Carbs

4% 12

Carbs (net)

- 9

Fiber

14% 4

Sugars

- 8

Sugars, added

- 0

Protein

4% 2

Cholesterol

- 0

Sodium

13% 318

Calcium

3% 28

Magnesium

6% 25

Potassium

8% 394

Iron

5% 1

Zinc

4% 0

Phosphorus

7% 49

Vitamin A

28% 256

Vitamin C

7% 7

Thiamin (B1)

4% 0

Riboflavin (B2)

4% 0

Niacin (B3)

4% 1

Vitamin B6

9% 0

Folate equivalent (total)

25% 100

Folate (food)

- 100

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

6% 1

Vitamin K

6% 7

Sugar alcohols

- 0

Water

- 117
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