Banana Layer Cake with Lemon-Cream Cheese Frosting

Banana Layer Cake with Lemon-Cream Cheese Frosting
13 Ingredients
  • Cooking spray
  • 1 tablespoon all-purpose flour
  • 1 1/2 cups sugar
  • 1/3 cup vegetable shortening
  • 1 teaspoon vanilla extract
  • 3 large eggs
  • 2 cups all-purpose flour
  • 3/4 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup mashed ripe banana (about 2)
  • 1/2 cup low-fat buttermilk
  • Lemon-Cream Cheese Frosting
  • 1 1/2 cups sliced ripe banana (about 2)
Nutrition
195
10% daily value
18 servings
                                       
                                            vegetarian
     

Fat

9% 6

Saturated

7% 1

Trans

- 1

Monounsaturated

- 2

Polyunsaturated

- 2

Carbs

11% 34

Carbs (net)

- 33

Fiber

4% 1

Sugars

- 20

Sugars, added

- 17

Protein

6% 3

Cholesterol

10% 31

Sodium

6% 143

Calcium

2% 16

Magnesium

3% 12

Potassium

3% 127

Iron

5% 1

Zinc

3% 0

Phosphorus

6% 44

Vitamin A

2% 15

Vitamin C

2% 2

Thiamin (B1)

11% 0

Riboflavin (B2)

11% 0

Niacin (B3)

6% 1

Vitamin B6

9% 0

Folate equivalent (total)

13% 51

Folate (food)

- 13

Folic acid

- 22

Vitamin B12

4% 0

Vitamin D

1% 0

Vitamin E

3% 0

Vitamin K

2% 2
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