9 Ingredients
  • 8 large garlic cloves
  • 1 tablespoon finely chopped fresh rosemary leaves
  • 1 tablespoon finely chopped fresh thyme leaves
  • 1 tablespoon olive oil
  • 1 (3 1/2 to 4-pound) tied boneless pork loin roast
  • Salt and freshly ground black pepper
  • 4 ounces thinly sliced pancetta
  • 1 1/2 cups chicken broth
  • 1 1/2 cups dry white wine
Nutrition
432
22% daily value
8 servings
                                       
                                            low-​carb, low-​sugar, dairy-​free, gluten-​free
     

Fat

35% 23

Saturated

26% 5

Trans

- 0

Monounsaturated

- 7

Polyunsaturated

- 2

Carbs

2% 5

Carbs (net)

- 5

Fiber

2% 1

Sugars

- 1

Sugars, added

- 0

Protein

83% 42

Cholesterol

42% 125

Sodium

31% 751

Calcium

4% 37

Magnesium

13% 55

Potassium

17% 785

Iron

9% 2

Zinc

31% 3

Phosphorus

62% 436

Vitamin A

1% 8

Vitamin C

4% 3

Thiamin (B1)

69% 1

Riboflavin (B2)

30% 0

Niacin (B3)

71% 11

Vitamin B6

111% 1

Folate equivalent (total)

1% 4

Folate (food)

- 4

Folic acid

- 0

Vitamin B12

43% 1

Vitamin D

265% 40

Vitamin E

4% 1

Vitamin K

2% 3

Sugar alcohols

- 0

Water

- 214
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