Caipirinha Limeade

See full recipe on: Martha Stewart

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4 Ingredients

4 limes, each cut into 8 wedges
2 cups plus 2 tablespoons superfine sugar
2 cups fresh lime juice, strained (from about 16 limes)
1 1/2 cups cachaca (or white rum)

Preparation Instructions on Martha Stewart

Nutrition

429

21% daily value

servings

low-fat, low-sodium, vegan, vegetarian, dairy-free, gluten-free

Fat 

0%

0
                 
Saturated

0%

0
                 
Trans

-

0
                 
Monounsaturated

-

0
                 
Polyunsaturated

-

0
                 
Carbs 

27%

80
                 
Carbs (net)

-

79
                 
Fiber

6%

2
                 
Sugars

-

71
                 
Sugars, added

-

69
                 
Protein

1%

1
                 
Cholesterol

-

0
                 
Sodium

0%

4
                 
Calcium

3%

27
                 
Magnesium

2%

9
                 
Potassium

3%

142
                 
Iron

2%

0
                 
Zinc

1%

0
                 
Phosphorus

3%

22
                 
Vitamin A

0%

3
                 
Vitamin C

41%

37
                 
Thiamin (B1)

3%

0
                 
Riboflavin (B2)

3%

0
                 
Niacin (B3)

1%

0
                 
Vitamin B6

4%

0
                 
Folate equivalent (total)

3%

12
                 
Folate (food)

-

12
                 
Folic acid

-

0
                 
Vitamin B12

-

0
                 
Vitamin D

-

0
                 
Vitamin E

2%

0
                 
Vitamin K

1%

1
                 
Sugar alcohols

-

0
                 
Water

-

150

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