Canadian Bacon, Potato, and Swiss-Chard Gratin

Canadian Bacon, Potato, and Swiss-Chard Gratin
9 Ingredients
  • 2 tbsp. butter
  • ½ lb. Swiss chard
  • 1 clove garlic
  • ½ tsp. salt
  • ½ tsp. fresh-ground black pepper
  • 1½ lb. baking potatoes (about 2)
  • ¼ lb. Gruyère
  • ½ lb. sliced Canadian bacon
  • .67 c. canned low-sodium chicken broth or homemade stock
Nutrition
384
19% daily value
4 servings
                                       
                                            low-​sugar, gluten-​free
     

Fat

26% 17

Saturated

48% 10

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 1

Carbs

12% 35

Carbs (net)

- 31

Fiber

13% 3

Sugars

- 2

Sugars, added

- 0

Protein

51% 26

Cholesterol

25% 74

Sodium

35% 838

Calcium

35% 347

Magnesium

26% 108

Potassium

30% 1390

Iron

16% 3

Zinc

23% 3

Phosphorus

63% 442

Vitamin A

33% 299

Vitamin C

30% 27

Thiamin (B1)

39% 0

Riboflavin (B2)

22% 0

Niacin (B3)

42% 7

Vitamin B6

63% 1

Folate equivalent (total)

9% 37

Folate (food)

- 37

Folic acid

- 0

Vitamin B12

30% 1

Vitamin D

96% 14

Vitamin E

10% 1

Vitamin K

396% 476

Sugar alcohols

- 0

Water

- 277
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