5 Ingredients
  • 1 bunch(es) (small) broccoli rabe, each stem cut into 2 or 3 pieces
  • 2 tablespoon(s) extra-virgin olive oil
  • 2 clove(s) garlic, thinly sliced
  • .25 teaspoon(s) crushed red pepper flakes
  • .5 teaspoon(s) kosher salt
Nutrition
80
4% daily value
4 servings
                                       
                                            low-​carb, low-​sugar, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

11% 7

Saturated

5% 1

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 1

Carbs

1% 3

Carbs (net)

- 1

Fiber

9% 2

Sugars

- 0

Sugars, added

- 0

Protein

6% 3

Cholesterol

- 0

Sodium

9% 217

Calcium

9% 95

Magnesium

5% 19

Potassium

4% 175

Iron

11% 2

Zinc

6% 1

Phosphorus

9% 65

Vitamin A

13% 114

Vitamin C

20% 18

Thiamin (B1)

12% 0

Riboflavin (B2)

9% 0

Niacin (B3)

7% 1

Vitamin B6

13% 0

Folate equivalent (total)

18% 71

Folate (food)

- 71

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

16% 2

Vitamin K

162% 194
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