12 Ingredients
  • 5-6 large yukon gold potatoes, (about 2 1/4 pounds)
  • 1 large onion, halved
  • 1 large egg
  • 2 tablespoon(s) matzo meal
  • Kosher salt and freshly ground pepper
  • Vegetable or canola oil, for frying
  • 5-6  seasonal apples, core, peel and slice up
  • 1 cup(s) unfiltered fresh apple cider, (out of season, use unfiltered bottled apple juice)
  • .5 cup(s) brown sugar
  • 1  cinnamon stick, ground up
  • Pinch(s) salt
  • .5  lemon's juice
Nutrition
282
14% daily value
6 servings
                                       
                                            vegetarian, dairy-​free
     

Fat

2% 1

Saturated

2% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

22% 67

Carbs (net)

- 59

Fiber

32% 8

Sugars

- 35

Sugars, added

- 12

Protein

9% 5

Cholesterol

10% 31

Sodium

42% 1003

Calcium

6% 61

Magnesium

11% 48

Potassium

18% 849

Iron

10% 2

Zinc

6% 1

Phosphorus

17% 122

Vitamin A

2% 19

Vitamin C

42% 38

Thiamin (B1)

13% 0

Riboflavin (B2)

11% 0

Niacin (B3)

10% 2

Vitamin B6

39% 1

Folate equivalent (total)

9% 35

Folate (food)

- 35

Folic acid

- 0

Vitamin B12

3% 0

Vitamin D

1% 0

Vitamin E

3% 0

Vitamin K

7% 8
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