12 Ingredients
  • 2.5 cup(s) all-purpose flour
  • 2 teaspoon(s) baking powder
  • 1 teaspoon(s) baking soda
  • .5 teaspoon(s) salt
  • .75 teaspoon(s) ground ginger
  • 1 stick(s) unsalted butter, softened
  • .5 cup(s) light-brown sugar
  • 2 large eggs
  • 1.25 cup(s) maple syrup
  • 2 teaspoon(s) vanilla extract
  • .5 cup(s) buttermilk
  • .5 cup(s) walnuts or pecans, finely chopped
Nutrition
197
10% daily value
18 servings
                                       
                                            vegetarian
     

Fat

10% 6

Saturated

18% 4

Trans

- 0

Monounsaturated

- 2

Polyunsaturated

- 1

Carbs

11% 33

Carbs (net)

- 32

Fiber

2% 1

Sugars

- 18

Sugars, added

- 17

Protein

6% 3

Cholesterol

11% 34

Sodium

6% 149

Calcium

8% 79

Magnesium

3% 12

Potassium

2% 95

Iron

6% 1

Zinc

5% 1

Phosphorus

13% 91

Vitamin A

6% 53

Vitamin C

0% 0

Thiamin (B1)

13% 0

Riboflavin (B2)

31% 0

Niacin (B3)

7% 1

Vitamin B6

2% 0

Folate equivalent (total)

14% 54

Folate (food)

- 9

Folic acid

- 27

Vitamin B12

3% 0

Vitamin D

56% 8

Vitamin E

2% 0

Vitamin K

0% 1

Sugar alcohols

- 0

Water

- 21
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