6 Ingredients
  • 1 bag cranberries
  • 2 Bosc or Anjou pears
  • 1 tbsp. grated peeled fresh ginger
  • ¾ c. sugar
  • .24 c. water
  • Pear slices for garnish (optional)
Nutrition
143
7% daily value
6 servings
                                       
                                            low-​fat, low-​sodium, vegan, vegetarian, dairy-​free, gluten-​free
     

Fat

0% 0

Saturated

0% 0

Trans

- 0

Monounsaturated

- 0

Polyunsaturated

- 0

Carbs

12% 36

Carbs (net)

- 34

Fiber

9% 2

Sugars

- 32

Sugars, added

- 25

Protein

1% 0

Cholesterol

- 0

Sodium

0% 1

Calcium

1% 8

Magnesium

1% 5

Potassium

3% 93

Iron

1% 0

Zinc

1% 0

Phosphorus

1% 9

Vitamin A

0% 1

Vitamin C

5% 3

Thiamin (B1)

0% 0

Riboflavin (B2)

1% 0

Niacin (B3)

1% 0

Vitamin B6

1% 0

Folate equivalent (total)

0% 0

Folate (food)

- 6

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

0% 0

Vitamin K

4% 3
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