11 Ingredients
  • 1 package tiny pasta (shells or elbows)
  • ½ c. trimmed, thinly sliced green onion
  • ½ small red onion
  • ½ sweet red pepper
  • ¼ c. finely chopped fresh basil
  • 2 tbsp. finely chopped fresh mint
  • 1 tbsp. fresh thyme leaves
  • ¼ c. Extra virgin olive oil
  • 3 tbsp. red-wine, raspberry, or other flavorful vinegar
  • ¼ tsp. salt
  • .13 tsp. ground black pepper
Nutrition
278
14% daily value
8 servings
                                       
                                            low-​sodium, low-​sugar, vegan, vegetarian, dairy-​free
     

Fat

12% 8

Saturated

6% 1

Trans

- 0

Monounsaturated

- 5

Polyunsaturated

- 1

Carbs

15% 44

Carbs (net)

- 42

Fiber

10% 2

Sugars

- 2

Sugars, added

- 0

Protein

15% 8

Cholesterol

- 0

Sodium

3% 78

Calcium

3% 26

Magnesium

8% 36

Potassium

4% 181

Iron

7% 1

Zinc

8% 1

Phosphorus

16% 115

Vitamin A

2% 22

Vitamin C

14% 13

Thiamin (B1)

5% 0

Riboflavin (B2)

4% 0

Niacin (B3)

7% 1

Vitamin B6

9% 0

Folate equivalent (total)

5% 21

Folate (food)

- 21

Folic acid

- 0

Vitamin B12

- 0

Vitamin D

- 0

Vitamin E

8% 1

Vitamin K

17% 21

Sugar alcohols

- 0

Water

- 30
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