{"id":86,"date":"2026-09-23T13:00:00","date_gmt":"2026-09-23T13:00:00","guid":{"rendered":"https:\/\/www.edamam.com\/blog\/?p=86"},"modified":"2026-09-22T21:45:19","modified_gmt":"2026-09-22T21:45:19","slug":"calories-in-100-grams-of-nuts","status":"publish","type":"post","link":"https:\/\/www.edamam.com\/blog\/2026\/09\/23\/calories-in-100-grams-of-nuts\/","title":{"rendered":"Calories in 100 Grams of Nuts: A Complete Comparison"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Nuts are a simple, healthy way to add more nutrition to your day. They\u2019re filling, satisfying, and easy to take anywhere. Many nuts provide fiber, magnesium, and vitamin E in one small handful.&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">They also contain plant compounds linked to anti-inflammatory benefits. However, they are calorie-dense, so portions can add up fast.&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">In order to get that nutrition, you also need to know how many calories are in 100 grams of nuts.<\/p>\n\n\n\n<div class=\"wp-block-rank-math-toc-block\" id=\"rank-math-toc\"><h2>Table of Contents<\/h2><nav><ul><li><a href=\"#key-takeaways\">Key Takeaways<\/a><\/li><li><a href=\"#calories-in-100-grams-of-nuts-chart-breakdown\">Calories in 100 Grams of Nuts: Chart Breakdown<\/a><\/li><li><a href=\"#100-grams-of-peanuts-contain\">100 Grams of Peanuts Contain:<\/a><\/li><li><a href=\"#100-grams-of-almonds-contain\">100 Grams of Almonds Contain:<\/a><\/li><li><a href=\"#100-grams-of-cashews-contain\">100 Grams of Cashews Contain:<\/a><\/li><li><a href=\"#100-grams-of-macadamia-contain\">100 Grams of Macadamia Contain:<\/a><\/li><li><a href=\"#100-grams-of-walnuts-contain\">100 Grams of Walnuts Contain:<\/a><\/li><li><a href=\"#100-grams-of-pistachios-contain\">100 Grams of Pistachios Contain:<\/a><\/li><li><a href=\"#100-grams-of-brazilian-nuts-contain\">100 Grams of Brazilian Nuts Contain:<\/a><\/li><li><a href=\"#100-grams-of-hazelnuts-contain\">100 Grams of Hazelnuts Contain:<\/a><\/li><li><a href=\"#everyday-nut-habits-easy-healthy-add-ins\">Everyday Nut Habits: Easy, Healthy Add-Ins<\/a><ul><li><a href=\"#make-a-nut-jar-for-grab-and-go-snacks\">Make a \u201cNut Jar\u201d for Grab-and-Go Snacks<\/a><\/li><li><a href=\"#use-nuts-to-upgrade-salads-and-soups-with-crunch\">Use Nuts to Upgrade Salads and Soups with Crunch<\/a><\/li><li><a href=\"#consider-healthy-nut-butters\">Consider Healthy Nut Butters<\/a><\/li><\/ul><\/li><li><a href=\"#can-you-eat-too-many-nuts\">Can You Eat Too Many Nuts<\/a><\/li><li><a href=\"#faq\">FAQ<\/a><\/li><\/ul><\/nav><\/div>\n\n\n\n<h2 id=\"key-takeaways\" class=\"wp-block-heading\"><strong>Key Takeaways<\/strong><\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Calories in 100 grams of nuts range from about 553 kcal (cashews) to 718 kcal (macadamias), so a standard 30-gram serving generally falls between 166 and 215 kcal.<\/li>\n\n\n\n<li>Nutrient strengths vary by nut: some are higher in protein and fiber, others in heart-healthy fats, key minerals, or standout nutrients like selenium.<\/li>\n\n\n\n<li>A 30-gram daily serving is the general benchmark for most adults, and going up to 50 grams isn&#8217;t automatically too much, depending on your overall calorie needs.<\/li>\n\n\n\n<li>Because nuts are calorie-dense, portion control matters. Pre-portioning (a &#8220;nut jar&#8221;) and choosing raw or unsalted varieties are easy ways to get the benefits without overdoing it.<\/li>\n<\/ul>\n\n\n\n<h2 id=\"calories-in-100-grams-of-nuts-chart-breakdown\" class=\"wp-block-heading\">Calories in 100 Grams of Nuts: Chart Breakdown<\/h2>\n\n\n\n<figure class=\"wp-block-table\"><table class=\"has-fixed-layout\"><tbody><tr><td>Type of Nut<\/td><td>100 grams&nbsp;<\/td><td>30-gram serving&nbsp;<\/td><td>Calories in 30 grams<\/td><td>Key Nutrients (per 30-gram serving)<\/td><\/tr><tr><td>Peanuts<\/td><td>567 kcal<\/td><td><\/td><td>170 kcal<\/td><td>Highest in protein (7.7 g\/oz)Highest in sodium (5.4 mg\/oz)<\/td><\/tr><tr><td>Almonds<\/td><td>570 kcal<\/td><td>24-25 nuts<\/td><td>174 kcal<\/td><td>Highest in fiber (3.8 g\/oz)Highest in calcium (80.7 mg\/oz)<\/td><\/tr><tr><td>Cashews<\/td><td>553 kcal<\/td><td>19 nuts&nbsp;<\/td><td>166 kcal<\/td><td>Highest in iron (2mg\/oz)Highest in total carbs (9.1 g\/oz)<\/td><\/tr><tr><td>Macadamia<\/td><td>718 kcal<\/td><td><\/td><td>215 kcal<\/td><td>Highest in calories and total fatHighest in saturated fat (3.6 g\/oz)<\/td><\/tr><tr><td>Walnuts<\/td><td>654 kcal&nbsp;<\/td><td><\/td><td>196 kcal&nbsp;<\/td><td>Highest in heart-healthy polyunsaturated fatsHigh in alpha-linolenic acid (ALA) and omega-3<\/td><\/tr><tr><td>Pistachios<\/td><td>560 kcal<\/td><td><\/td><td>168 kcal&nbsp;<\/td><td>Highest in potassium (306mg\/oz)Highest in total sugars (2.3g\/oz)<\/td><\/tr><tr><td>Brazilian nuts<\/td><td>607 kcal<\/td><td><\/td><td>182 kcal<\/td><td>Highest in Saturated FatsHighest in magnesiumHigh in selenium<\/td><\/tr><tr><td>Hazelnuts<\/td><td>628 kcal<\/td><td><\/td><td>188 kcal<\/td><td>Highest in folateHigh in vitamin E, copper, manganese<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<h2 id=\"100-grams-of-peanuts-contain\" class=\"wp-block-heading\">100 Grams of Peanuts Contain:<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Eating peanuts provides several benefits because they\u2019re nutrient-dense, naturally high in fat, and boost your protein intake.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">They\u2019re also well studied for heart-related outcomes. A <a href=\"https:\/\/pubmed.ncbi.nlm.nih.gov\/30638042\/\" target=\"_blank\" rel=\"noopener\">PubMed meta-analysis<\/a> reports: \u201cPeanut consumption has a positive and significant effect on high-density lipoprotein cholesterol.\u201d<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Peanuts also provide fiber and minerals, including calcium.&nbsp;<\/p>\n\n\n\n<figure class=\"wp-block-table\"><table class=\"has-fixed-layout\"><tbody><tr><td>Nutrient<\/td><td>Peanuts<\/td><\/tr><tr><td>Calories<\/td><td>567<\/td><\/tr><tr><td>Total Fat (g)<\/td><td>49.2 g&nbsp;<\/td><\/tr><tr><td>Saturated Fat (g)<\/td><td>6.3 g<\/td><\/tr><tr><td>Sodium (mg)<\/td><td>18 mg<\/td><\/tr><tr><td>Total Carbs (g)<\/td><td>16.1 g<\/td><\/tr><tr><td>Fiber (g)<\/td><td>8.5 g<\/td><\/tr><tr><td>Total Sugars (g)<\/td><td>4.7 g<\/td><\/tr><tr><td>Protein (g)<\/td><td>25.8 g<\/td><\/tr><tr><td>Calcium (mg)<\/td><td>92 mg<\/td><\/tr><tr><td>Iron (mg)<\/td><td>4.6 mg<\/td><\/tr><tr><td>Potassium (mg)<\/td><td>705 mg<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Peanuts can be eaten raw, toasted, roasted, fried, or boiled. Because they\u2019re energy-dense, they work best as measured fuel rather than mindless snacking \u2014 especially if you\u2019re tracking calories in a serving.<\/p>\n\n\n\n<h2 id=\"100-grams-of-almonds-contain\" class=\"wp-block-heading\">100 Grams of Almonds Contain:<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Almonds are one of the most commonly eaten nuts today, and among the most studied. They\u2019re a rich plant protein resource. They\u2019ve also been studied for their effect on blood sugar. In one <a href=\"https:\/\/investors.dexcom.com\/news\/news-details\/2025\/Dexcom-Launches-Revolutionary-AI-Powered-Meal-Logging-Feature-Across-Glucose-Biosensing-Portfolio\/\" target=\"_blank\" rel=\"noopener\">trial<\/a>, eating 60g of almonds daily as part of a healthy diet reduced fasting glucose levels and markers of insulin resistance, alongside improvements in body fat and cholesterol.&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">According to <a href=\"https:\/\/fdc.nal.usda.gov\/food-details\/2346393\/nutrients\" target=\"_blank\" rel=\"noopener\">USDA nutrient data<\/a>, almonds are also among the higher-fiber nuts and provide useful minerals, including calcium.<\/p>\n\n\n\n<figure class=\"wp-block-table\"><table class=\"has-fixed-layout\"><tbody><tr><td>Nutrient<\/td><td>Almonds<\/td><\/tr><tr><td>Calories<\/td><td>579<\/td><\/tr><tr><td>Total Fat (g)<\/td><td>49.9 g&nbsp;<\/td><\/tr><tr><td>Saturated Fat (g)<\/td><td>3.8 g<\/td><\/tr><tr><td>Sodium (mg)<\/td><td>1 mg<\/td><\/tr><tr><td>Total Carbs (g)<\/td><td>21.6 g<\/td><\/tr><tr><td>Fiber (g)<\/td><td>12.5 g<\/td><\/tr><tr><td>Total Sugars (g)<\/td><td>4.4 g<\/td><\/tr><tr><td>Protein (g)<\/td><td>21.2 g<\/td><\/tr><tr><td>Calcium (mg)<\/td><td>269 mg<\/td><\/tr><tr><td>Iron (mg)<\/td><td>3.7 mg<\/td><\/tr><tr><td>Potassium (mg)<\/td><td>733 mg<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">You can eat almonds raw or roasted. They\u2019re easy to add to meals (oatmeal, yogurt, salads, curries) or enjoy on their own as a simple snack.<\/p>\n\n\n\n<h2 id=\"100-grams-of-cashews-contain\" class=\"wp-block-heading\">100 Grams of Cashews Contain:<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Cashews have a rich, creamy taste that can be enjoyed in many ways. They also have impressive nutritional value and health benefits. A good source of several minerals and vitamins, including magnesium and copper, cashews support metabolism and overall health.<\/p>\n\n\n\n<figure class=\"wp-block-table\"><table class=\"has-fixed-layout\"><tbody><tr><td>Nutrient<\/td><td>Cashews<\/td><\/tr><tr><td>Calories<\/td><td>553<\/td><\/tr><tr><td>Total Fat (g)<\/td><td>43.8 g&nbsp;<\/td><\/tr><tr><td>Saturated Fat (g)<\/td><td>7.8 g&nbsp;<\/td><\/tr><tr><td>Sodium (mg)<\/td><td>12 mg<\/td><\/tr><tr><td>Total Carbs (g)<\/td><td>30.2 g<\/td><\/tr><tr><td>Fiber (g)<\/td><td>3.3 g<\/td><\/tr><tr><td>Total Sugars (g)<\/td><td>5.9 g&nbsp;<\/td><\/tr><tr><td>Protein (g)<\/td><td>18.2 g&nbsp;<\/td><\/tr><tr><td>Calcium (mg)<\/td><td>37 mg<\/td><\/tr><tr><td>Iron (mg)<\/td><td>6.7 mg<\/td><\/tr><tr><td>Potassium (mg)<\/td><td>660 mg<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Cashews are also easy additions to various meals \u2014 sprinkle them on salads, blend them into sauces, or enjoy them as a simple snack.<\/p>\n\n\n\n<h2 id=\"100-grams-of-macadamia-contain\" class=\"wp-block-heading\">100 Grams of Macadamia Contain:<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Macadamia nuts are known for a rich, buttery, almost creamy taste with a subtle sweetness and a soft crunch.&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">They\u2019re also one of the most calorie-dense nuts.<\/p>\n\n\n\n<figure class=\"wp-block-table\"><table class=\"has-fixed-layout\"><tbody><tr><td>Nutrient<\/td><td>Macadamia<\/td><\/tr><tr><td>Calories<\/td><td>718<\/td><\/tr><tr><td>Total Fat (g)<\/td><td>75.8 g&nbsp;<\/td><\/tr><tr><td>Saturated Fat (g)<\/td><td>12.1 g<\/td><\/tr><tr><td>Sodium (mg)<\/td><td>5 mg<\/td><\/tr><tr><td>Total Carbs (g)<\/td><td>13.8 g<\/td><\/tr><tr><td>Fiber (g)<\/td><td>8.6 g<\/td><\/tr><tr><td>Total Sugars (g)<\/td><td>4.6 g<\/td><\/tr><tr><td>Protein (g)<\/td><td>7.9 g<\/td><\/tr><tr><td>Calcium (mg)<\/td><td>85 mg<\/td><\/tr><tr><td>Iron (mg)<\/td><td>3.7 mg<\/td><\/tr><tr><td>Potassium (mg)<\/td><td>368 mg<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">What makes macadamias stand out nutritionally is their fat profile. They\u2019re especially high in monounsaturated fats, which support heart health and healthy cholesterol levels.<\/p>\n\n\n\n<h2 id=\"100-grams-of-walnuts-contain\" class=\"wp-block-heading\">100 Grams of Walnuts Contain:<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Walnuts are softer than many other nuts, which makes them great in salads, oatmeal, and baking. They\u2019re also very calorie-dense and high in fat.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Nutritionally, they stand out for their <strong>polyunsaturated fats<\/strong> and plant omega-3s. They\u2019re a notable source of <strong>alpha-linolenic acid (ALA).<\/strong><\/p>\n\n\n\n<figure class=\"wp-block-table\"><table class=\"has-fixed-layout\"><tbody><tr><td>Nutrient<\/td><td>Walnuts<\/td><\/tr><tr><td>Calories<\/td><td>654<\/td><\/tr><tr><td>Total Fat (g)<\/td><td>65.2 g&nbsp;<\/td><\/tr><tr><td>Saturated Fat (g)<\/td><td>6.1 g<\/td><\/tr><tr><td>Sodium (mg)<\/td><td>2 mg<\/td><\/tr><tr><td>Total Carbs (g)<\/td><td>13.7 g<\/td><\/tr><tr><td>Fiber (g)<\/td><td>6.7 g<\/td><\/tr><tr><td>Total Sugars (g)<\/td><td>2.6 g<\/td><\/tr><tr><td>Protein (g)<\/td><td>15.2 g<\/td><\/tr><tr><td>Calcium (mg)<\/td><td>98 mg<\/td><\/tr><tr><td>Iron (mg)<\/td><td>2.9 mg<\/td><\/tr><tr><td>Potassium (mg)<\/td><td>441 mg<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Walnuts are well-studied for heart markers. <a href=\"https:\/\/pubmed.ncbi.nlm.nih.gov\/29931130\/\" target=\"_blank\" rel=\"noopener\">PubMed concludes<\/a> that incorporating walnuts into the diet <strong>improved blood lipid profile<\/strong>.<\/p>\n\n\n\n<h2 id=\"100-grams-of-pistachios-contain\" class=\"wp-block-heading\">100 Grams of Pistachios Contain:<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Pistachios have a naturally sweet flavour with a crisp texture. They work just as well in salads and grain bowls as they do in desserts. Nutritionally, pistachios are a fiber-forward nut with solid protein for a snack.<\/p>\n\n\n\n<figure class=\"wp-block-table\"><table class=\"has-fixed-layout\"><tbody><tr><td>Nutrient<\/td><td>Pistachios&nbsp;<\/td><\/tr><tr><td>Calories<\/td><td>560<\/td><\/tr><tr><td>Total Fat (g)<\/td><td>45.3 g<\/td><\/tr><tr><td>Saturated Fat (g)<\/td><td>5.9 g<\/td><\/tr><tr><td>Sodium (mg)<\/td><td>1 mg<\/td><\/tr><tr><td>Total Carbs (g)<\/td><td>27.2 g<\/td><\/tr><tr><td>Fiber (g)<\/td><td>10.6 g<\/td><\/tr><tr><td>Total Sugars (g)<\/td><td>7.7 g<\/td><\/tr><tr><td>Protein (g)<\/td><td>20.2 g<\/td><\/tr><tr><td>Calcium (mg)<\/td><td>105 mg<\/td><\/tr><tr><td>Iron (mg)<\/td><td>3.9 mg<\/td><\/tr><tr><td>Potassium (mg)<\/td><td>1020 mg<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Pistachios are known for key micronutrients like potassium and vitamin B6, and they\u2019ve been studied for cardiometabolic markers. They are also among the nuts with the <a href=\"https:\/\/pubmed.ncbi.nlm.nih.gov\/25139881\/\" target=\"_blank\" rel=\"noopener\">strongest research<\/a> behind them for improving blood sugar control and reducing insulin resistance, alongside almonds and walnuts.<\/p>\n\n\n\n<h2 id=\"100-grams-of-brazilian-nuts-contain\" class=\"wp-block-heading\">100 Grams of Brazilian Nuts Contain:<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Brazil nuts are best known for one standout nutrient: selenium. Even a small amount can significantly raise selenium status, which is why they\u2019re often treated more like a \u201cnut supplement\u201d than a snack nut.&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">They\u2019re also very calorie-dense, so portions add up quickly.<\/p>\n\n\n\n<figure class=\"wp-block-table\"><table class=\"has-fixed-layout\"><tbody><tr><td>Nutrient<\/td><td>Brazilian Nuts<\/td><\/tr><tr><td>Calories<\/td><td>659<\/td><\/tr><tr><td>Total Fat (g)<\/td><td>67.1 g<\/td><\/tr><tr><td>Saturated Fat (g)<\/td><td>16.1 g<\/td><\/tr><tr><td>Sodium (mg)<\/td><td>3 mg<\/td><\/tr><tr><td>Total Carbs (g)<\/td><td>11.7 g<\/td><\/tr><tr><td>Fiber (g)<\/td><td>7.5 g<\/td><\/tr><tr><td>Total Sugars (g)<\/td><td>2.3 g<\/td><\/tr><tr><td>Protein (g)<\/td><td>14.3 g<\/td><\/tr><tr><td>Calcium (mg)<\/td><td>160 mg<\/td><\/tr><tr><td>Iron (mg)<\/td><td>2.4 mg<\/td><\/tr><tr><td>Potassium (mg)<\/td><td>659 mg<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Because selenium content is very high, it\u2019s smart to stick to the serving size. Too much selenium can cause symptoms like nausea, diarrhea, hair loss, brittle nails, and, in severe cases, nerve problems.<\/p>\n\n\n\n<h2 id=\"100-grams-of-hazelnuts-contain\" class=\"wp-block-heading\">100 Grams of Hazelnuts Contain:<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Hazelnuts are a nutrient-dense nut that\u2019s especially known for vitamin E and manganese, plus a fat profile that\u2019s largely monounsaturated.<\/p>\n\n\n\n<figure class=\"wp-block-table\"><table class=\"has-fixed-layout\"><tbody><tr><td>Nutrient<\/td><td>Hazelnuts<\/td><\/tr><tr><td>Calories<\/td><td>628<\/td><\/tr><tr><td>Total Fat (g)<\/td><td>60.8 g<\/td><\/tr><tr><td>Saturated Fat (g)<\/td><td>4.5 g<\/td><\/tr><tr><td>Sodium (mg)<\/td><td>0<\/td><\/tr><tr><td>Total Carbs (g)<\/td><td>16.7 g<\/td><\/tr><tr><td>Fiber (g)<\/td><td>9.7 g<\/td><\/tr><tr><td>Total Sugars (g)<\/td><td>4.3 g<\/td><\/tr><tr><td>Protein (g)<\/td><td>15 g<\/td><\/tr><tr><td>Calcium (mg)<\/td><td>114 mg<\/td><\/tr><tr><td>Iron (mg)<\/td><td>4.7 mg<\/td><\/tr><tr><td>Potassium (mg)<\/td><td>680 mg<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><a href=\"https:\/\/pubmed.ncbi.nlm.nih.gov\/23415431\/\" target=\"_blank\" rel=\"noopener\">Clinical studies<\/a> have looked at hazelnut-enriched diets and reported improvements in lipid profiles.<\/p>\n\n\n\n<h2 id=\"everyday-nut-habits-easy-healthy-add-ins\" class=\"wp-block-heading\">Everyday Nut Habits: Easy, Healthy Add-Ins<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Nuts are an easy way to boost meals with flavor, crunch, and better macros. Here are simple, everyday ways to incorporate more nuts into your dietary habits, without overdoing it.<\/p>\n\n\n\n<h3 id=\"make-a-nut-jar-for-grab-and-go-snacks\" class=\"wp-block-heading\">Make a \u201cNut Jar\u201d for Grab-and-Go Snacks<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Pre-portion single-serving containers for the week. Keep in mind the <strong>portion sizes<\/strong> due to their high calorie count.&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">This keeps your snack consistent and prevents mindless refills.<\/p>\n\n\n\n<h3 id=\"use-nuts-to-upgrade-salads-and-soups-with-crunch\" class=\"wp-block-heading\">Use Nuts to Upgrade Salads and Soups with Crunch<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Sprinkle toasted walnuts, hazelnuts, or cashews on salads. Add crushed pistachios or peanuts to soups for texture.]<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">This is a simple way to add flavor and improve your nutrient intake without turning nuts into the whole meal.&nbsp;<\/p>\n\n\n\n<h3 id=\"consider-healthy-nut-butters\" class=\"wp-block-heading\">Consider Healthy Nut Butters<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Nowadays, there are many kinds of nut butters. If you don\u2019t like peanut butter, you can switch it out with almond butter (or cashew butter).<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">As you may have guessed, peanut butter is calorie-dense, just like most other nut butters, so portion size matters.&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">For the healthiest option, choose a sugar-free version made with 100% peanuts, and avoid added oils, sweeteners, or unnecessary fillers.&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Simply add it to a sandwich, blend it into a smoothie, or add it to oatmeal for an easy nutrition boost.<\/p>\n\n\n\n<h2 id=\"can-you-eat-too-many-nuts\" class=\"wp-block-heading\">Can You Eat Too Many Nuts<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Nuts are healthy, but calorie-dense. That\u2019s why it is important to know how many calories 100 grams of nuts contain beforehand, so that you don\u2019t snack mindlessly. A small handful can be great fuel. A large handful every day can quickly add up.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Eating too many nuts at once can cause digestive issues. Because nuts are rich in fat and fiber, overdoing them may lead to gas, bloating, stomach discomfort, or even diarrhea.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Most packaged nuts are heavily salted, which can increase your sodium intake. Choosing raw or unsalted nuts is a better alternative and helps you avoid excess sodium.<\/p>\n\n\n\n<h2 id=\"faq\" class=\"wp-block-heading\">FAQ<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Q:<\/strong> Is 50g of nuts per day too much?<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>A:<\/strong> For most adults, 50g of nuts per day isn\u2019t necessarily too much, but it can be a lot depending on your calorie needs and activity level. <strong>30g per day<\/strong> (a small handful) is the standard serving.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Q:<\/strong> Is it okay to eat nuts every day?<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>A:<\/strong> Yes, for most people, it\u2019s okay to eat nuts every day. A typical recommended serving is about <strong>30g per day<\/strong>, which can support heart health and provide fiber, healthy fats, and minerals. Just watch portions because nuts are calorie-dense, and choose raw or unsalted to avoid excess sodium.&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Q:<\/strong> Which nuts are good to eat daily?<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>A:<\/strong> Several nuts work well for daily eating, especially in a 30g portion. <strong>Almonds<\/strong> are a great everyday option for fiber. Walnuts are popular for their fat profile. <strong>Pistachios<\/strong> and <strong>hazelnuts<\/strong> add variety and nutrients, and <strong>peanuts<\/strong> are a budget-friendly choice with more protein. Rotate types for a better nutritional value mix.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Q:<\/strong> What is the unhealthiest nut to eat?<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>A:<\/strong> In general, there isn\u2019t one single \u201cunhealthiest\u201d nut on its own, but there are a few more commonly flagged for specific reasons. <strong>Macadamias<\/strong> are very calorie-dense because of their high <strong>fat content<\/strong>, so it&#8217;s easy to overshoot portions. <strong>Peanuts<\/strong> can come up due to allergy prevalence and occasional contamination risk. Overall, moderation matters most.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Nuts are a simple, healthy way to add more nutrition to your day. They\u2019re filling, satisfying, and easy to take anywhere. Many nuts provide fiber, magnesium, and vitamin E in one small handful.&nbsp; They also contain plant compounds linked to anti-inflammatory benefits. However, they are calorie-dense, so portions can add up fast.&nbsp; In order to&#8230;<\/p>\n","protected":false},"author":3,"featured_media":23,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","footnotes":""},"categories":[10],"tags":[],"class_list":["post-86","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-nuts-2"],"_links":{"self":[{"href":"https:\/\/www.edamam.com\/blog\/wp-json\/wp\/v2\/posts\/86","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.edamam.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.edamam.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.edamam.com\/blog\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.edamam.com\/blog\/wp-json\/wp\/v2\/comments?post=86"}],"version-history":[{"count":2,"href":"https:\/\/www.edamam.com\/blog\/wp-json\/wp\/v2\/posts\/86\/revisions"}],"predecessor-version":[{"id":89,"href":"https:\/\/www.edamam.com\/blog\/wp-json\/wp\/v2\/posts\/86\/revisions\/89"}],"wp:attachment":[{"href":"https:\/\/www.edamam.com\/blog\/wp-json\/wp\/v2\/media?parent=86"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.edamam.com\/blog\/wp-json\/wp\/v2\/categories?post=86"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.edamam.com\/blog\/wp-json\/wp\/v2\/tags?post=86"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}